Tuesday, November 21st, 2006...9:01 pm

Quick Fork 1: Good Gravy

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The next installment in the Fork You franchise (if we can call it such a thing) is up!  This is where Scott and I make the base for Thanksgiving gravy in my kitchen.  If you’re looking for written instructions, check out this post that I put together last year when I made gravy for a family Thanksgiving dinner in Philly.  Enjoy!

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