Fork You Live this Saturday

If you’ve been meaning to come out to a filming of Fork You Live for a while, this Saturday is the time to do it. After this one, Fork You won’t be making another appearance at Foster’s until next November (although I’ll be there throughout the summer, teaching canning classes – there are still spots in the the pickles, peaches and tomatoes classes). We’re taking the next few months off because Scott’s working on a project, I’m busy canning and we’re getting married on September 26th.

We’ll be making appetizer-y food this time around, including a savory mushroom pate, a flatbread with asparaugs and caramelized onions and summer-y bruschetta.

3 thoughts on “Fork You Live this Saturday

  1. Diane

    I’m so excited to hear about he wedding date! Will you go back to Portland or be married in Philadelphia?

  2. Marisa

    Diane, we’re having the wedding here in Philly. All of Scott’s family is on the east coast and much of mine is as well. My parents and sister will be traveling out this way the week before the wedding.

  3. canadian_sadie

    Way to sneak that wedding info in there! Congratulations 🙂 And I’m so happy you’re getting married in Philly–it’s where you two started your life together, so it’s nice to see you make your little family official there too. 🙂


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